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Grilled Eggplant, Tomato and Goat Cheese

Grilled Eggplant, Tomato and Goat Cheese

1. Preheat grill for medium heat. 2. In a large bowl, coat eggplant with olive oil and balsamic vinegar. Season with salt and pepper. 3. Arrange half of the eggplant slices on a tray. Place a slice of tomato and a slice of goat cheese on each slice of eggplant. Sprinkle a little salt and pepper on the tomatoes and cheese. T...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Grilled-Eggplant-Tomato-and-Goat-Cheese/Detail.aspx

Zesty Bacon Cheese Dip

Zesty Bacon Cheese Dip

1. Combine ranch dip, chiles and bacon with Morton® Hot Salt™. Cover and refrigerate until needed. Stir in cheese just before serving. Serve dip with potato chips or vegetable tray.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Zesty-Bacon-Cheese-Dip/Detail.aspx

Fruit Tray with Fruit Dip

Fruit Tray with Fruit Dip

Soften cream cheese and then whip with powdered sugar. Whip cream and sugar together until it forms soft peaks. Combine beaten cream cheese, whipped cream, lemon juice and zest; continue to beat, adding just enough pineapple juice to achieve desired consistency. Serve with fresh fruit tray or fruit salad.

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paula-deen/fruit-tray-with-fruit-dip-recipe/index.html

Blue Cheese Walnut Toasts

Blue Cheese Walnut Toasts

1. Preheat the oven to 400 degrees F (200 degrees C). Brush one side of each slice of bread with melted butter, and place butter side up on a baking sheet. Bake for 7 minutes, or until lightly toasted. 2. In a small bowl, stir together the blue cheese, softened butter, salt and pepper. Spread this mixture over the tops of the toasted bread slices, then sp...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Blue-Cheese-Walnut-Toasts/Detail.aspx

Sliced Heirloom Tomato Stack with Blue Cheese

Sliced Heirloom Tomato Stack with Blue Cheese

Onion Rings: Pour buttermilk into a shallow bowl. In a separate bowl spread out the rice coating. Take onion rings and coat with buttermilk, and then cover with coating, shaking off excess. Place coated rings on a tray. In a large deep saucepan, heat peanut oil to 375 degrees F. With a slotted wire spoon, carefully lower the coated rings into pan to fry. Do the rings in small batches to allow...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/michael-chiarello/sliced-heirloom-tomato-stack-with-blue-chees...

Avocado Goat Cheese Dip with Whole-Wheat Pita Chips

Avocado Goat Cheese Dip with Whole-Wheat Pita Chips

Preheat oven to 350 degrees F. Spread pita triangles on a sheet tray. Bake in the oven until crisp and slightly toasted. Chips will need to be rotated twice while baking. In a bowl combine avocados, garlic, cumin and salt. Use an electric hand mixer to mix ingredients together. Add lime juice, cream cheese and goat cheese pulsing until smooth and blended well. Add a bit more salt, if necessary.

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paulas-home-cooking/avocado-goat-cheese-dip-with-whole-wheat-p...

Mozzarella and Tomato Appetizer Tray

Mozzarella and Tomato Appetizer Tray

1. In a medium bowl, mix together parsley, basil, oregano, capers, garlic and olive oil. 2. On a serving platter, arrange mozzarella cheese slices and tomato slices in alternating layers. Top with roasted red peppers. Drizzle with the herb and olive oil mixture. Cover and chill in the refrigerator 30 minutes before sprinkling with crushed red pepper and s...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Mozzarella-and-Tomato-Appetizer-Tray/Detail.aspx

Spinach Salad with Cranberries, Pecans, Bacon, and Blue Cheese

Spinach Salad with Cranberries, Pecans, Bacon, and Blue Cheese

Preheat oven to 350 degrees F. Fry chopped bacon in a medium skillet over medium-high heat until brown and crisp. Using slotted spoon, transfer to a paper towel-lined 1/4-sheet tray to drain. Toast pecans in the oven on a 1/4-sheet tray until lightly golden and fragrant, about 6 minutes. In a medium bowl mash the blue cheese with a fork. Mix in the buttermilk, sour cream, sugar, salt and pep...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/neelys/spinach-salad-with-cranberries-pecans-bacon-and-blue-ch...

Easy Cheese and Garlic Scones

Easy Cheese and Garlic Scones

1. Preheat oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet. 2. In a large bowl, sift together flour and salt. Rub in butter lightly with finger tips until mixture resembles coarse breadcrumbs. Stir in cheese and garlic. Make a well in the center of the mixture and pour in the milk, reserving 1 teaspoon for a glazing the scones. Gently...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Easy-Cheese-and-Garlic-Scones/Detail.aspx

Mango Chutney Cheese Ball

Mango Chutney Cheese Ball

1. In a medium bowl, stir together the cream cheese, raisins, bacon, green onions and sour cream. Form into a ball, and wrap in plastic wrap. Refrigerate for at least 3 hours or overnight before serving. 2. To serve, place the cheese ball on a serving tray, and pour the mango chutney over it. Surround with crackers for dipping.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Mango-Chutney-Cheese-Ball/Detail.aspx

Olive and Blue Cheese Ball

Olive and Blue Cheese Ball

1. In a medium bowl, mix together the cream cheese, butter and blue cheese. Stir in the olives and chives. Spoon onto plastic wrap and gather into a ball. Refrigerate for at least 30 minutes. To serve, unwrap and place on a serving tray. Surround with your favorite crackers.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Olive-and-Blue-Cheese-Ball/Detail.aspx

Mini Mushroom and Goat Cheese Tarts

Mini Mushroom and Goat Cheese Tarts

1. Preheat an oven to 400 degrees F (200 degrees C). Lightly grease a baking tray. 2. Lay puff pastry out on a lightly floured surface and cut into 8 squares. Prick the squares in several places with a fork. Place the puff pastry squares on prepared baking sheet. 3. Bake the puff pastry squares for 7 minutes. Remove tray fr...

Source name: AllRecipes
Source URL: allrecipes.com/recipe/mini-mushroom-and-goat-cheese-tarts/Detail.aspx

Roasted-Vegetable Filled Crepes with Red Pepper Coulis

Roasted-Vegetable Filled Crepes with Red Pepper Coulis

Red Pepper Coulis: 3 ounces (6 tablespoons or 3/4 stick) butter 3 tablespoons all-purpose flour 1 1/2 cups vegetable broth 2 roasted red bell peppers, seeded and peeled 1 clove garlic 6 parsley sprigs, for garnish Preheat oven to 350 degrees F. In a mixing bowl, coat vegetables with olive oil. Add salt and pepper, to taste, and chopped garlic. Toss and place on baking sheet. ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/dinner-impossible/roasted-vegetable-filled-crepes-with-red-pep...

Garlic and Herb Crescent Ornament

Garlic and Herb Crescent Ornament

Assorted cut-up fresh vegetables (such as bell pepper strips, carrots, broccoli florets, grape or cherry tomatoes, cauliflower florets, zucchini slices and chopped fresh thyme) Heat oven to 375 degrees F. High Altitude (3500-6500 ft): No change. Spray 12-inch pizza pan with cooking spray. Remove dough from 1 can, keeping dough in one piece; do not unroll. With palms of hands, gently roll do...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/garlic-and-herb-crescent-ornament-recipe/index.html

Won Tons

Won Tons

1. In a small mixing bowl, combine mustard, soy sauce and wasabi until the wasabi has dissolved. Cover and refrigerate. 2. Place cream cheese in a large bowl (preferably chilled metal). Mix in crab meat, onion, water chestnuts and parsley. Place one spoonful of the mixture in the center of each won ton wrapper. Bring points of the wrapper together (in a ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Won-Tons/Detail.aspx

Crescent Fruit Treats

Crescent Fruit Treats

Heat oven to 375 degrees F. If using crescent rolls: Remove dough from can in 2 rolled sections; do not unroll. Cut each section into 8 slices. If using dough sheets: Remove dough from can; do not unroll. Cut into 16 slices. Place slices, cut side down, on ungreased cookie sheet to form tree. To form tree, start by placing 1 slice for top; arrange 2 slices just below, with sides touching. ...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/crescent-fruit-treats-recipe/index.html

Southwestern Turkey Salsa Roll

Southwestern Turkey Salsa Roll

1/2 pound sliced, smoked turkey breast 1/2 cup shredded reduced-fat Monterey jack cheese 1 cup no-sugar added tomato salsa Place turkey slices on a counter or plate and sprinkle each slice with cheese. Roll up slices and divide between 2 plates. Microwave each plate on high for 1 minute or until the cheese melts. If not using a microwave oven, place turkey rolls in a toaster oven or on a fo...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/saras-secrets/southwestern-turkey-salsa-roll-recipe/index.html

Grilled Vegetable Salad with Feta and Mint

Grilled Vegetable Salad with Feta and Mint

Arrange the vegetables in a single layer on a tray or work surface. Lightly spray both sides with olive oil cooking spray. Preheat a grill or grill pan over a medium-high heat. Grill the vegetables in batches until both sides are nicely charred and the vegetables are just tender, about 10 minutes for the pepper, about 8 minutes for the eggplant and onion, and about 6 minutes for the zucchini. W...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/ellie-krieger/grilled-vegetable-salad-with-feta-and-mint-recip...

Vampire Dip in Fried Tortilla Bowl

Vampire Dip in Fried Tortilla Bowl

Finely chop the green bell pepper and Vidalia onion in a food processor. Add remaining ingredients, puree until almost smooth. Transfer to a mixing bowl. Chill in the refrigerator for 2 hours. Transfer to a fried tortilla bowl to serve. Tortilla Baskets: 3 (8-inch) flour tortillas Salt and pepper Peanut oil, for frying Preheat deep-fryer to 350 degrees F. Place tortilla in 1 o...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paula-deen/vampire-dip-in-fried-tortilla-bowl-recipe/index.html

Grilled Portobellos and Onions with Parmesan Crostini

Grilled Portobellos and Onions with Parmesan Crostini

1. Prepare a charcoal or gas grill for indirect cooking, firing briquets or lighting the gas on one side of the grid only. Place the mushrooms and onions on a large tray. In a glass measuring cup, mix the oil, rosemary, and garlic. Press the garlic with the back of a spoon to extract juice. Drizzle over the mushrooms and onions; rub to coat evenly. Season lightly with salt. Set aside. ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Grilled-Portobellos-and-Onions-with-Parmesan-Crostini/Detail.aspx