Search results: 14 of 50 pages for almond
Almond/Apricot Coffee Cake
1. In a large mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition until smooth and fluffy. On low speed of mixer, blend in sour cream and extract. Combine flour, baking powder and salt; add to creamed mixture and mix just until combined. Sprinkle half of almonds in a greased and floured 10-in. tube pan. Spread half of batter over nuts. Carefull...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/AlmondApricot-Coffee-Cake/Detail.aspx
Peaches and Cream Cake by EAGLE BRAND®
1. Cut cake into 1/4 inch slices; arrange half the slices on bottom of 13x9-inch baking dish. 2. In large bowl, combine sweetened condensed milk, water and almond extract. Add pudding mix; beat on low, well. Chill 5 minutes. Fold in whipped cream. 3. Spread half the pudding mixture over cake slices; arrange half the peac...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Peaches-and-Cream-Cake-by-EAGLE-BRAND/Detail.aspx
Cherry Cake
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan. Sift together the flour, baking powder and salt. Set aside. 2. In a large bowl, cream together the shortening and 2/3 cup sugar until light and fluffy. Beat in the egg, then stir in the vanilla. Beat in the flour mixture alternately with the milk. Stir in cherries and...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cherry-Cake/Detail.aspx
Bittersweet Chocolate Marquise with Orange Creme Anglaise
Line a lightly oiled 6-cup loaf pan with plastic wrap and set aside. In the top of a double boiler or in a metal bowl set over a pan of simmering water, combine the chocolate and butter and melt until smooth, stirring occasionally. Remove from the heat and fold in the pistachios. Let cool. In a bowl fitted with an electric mixer, beat the heavy cream until stiff peaks form. Whisk about 1/3 of t...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/bittersweet-chocolate-marquise-with-orange-crem...
Italian Easter Bread
For step 1 (Making starter): Combine water and sugar in bowl of heavy-duty mixer. Stir in yeast. Let stand until yeast dissolves, about 10 minutes. Using rubber spatula, mix in flour (dough will be firm). Cover bowl with plastic wrap. Let starter rise until puffy, about 45 minutes. (Initially, the starter, or biga is firm and compact, but it softens and becomes puffy and spongy ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Italian-Easter-Bread-106404
Cranberry Almond Biscotti
1. Preheat oven to 325 degrees F (170 degrees C). 2. Combine dry ingredients in a medium sized mixing bowl. Whisk together eggs, egg whites, and vanilla or almond extract in a separate mixing bowl. 3. Add egg mixture to dry ingredients, mixing just until moist, using an electric mixer on medium speed. Add dried cranberries...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cranberry-Almond-Biscotti/Detail.aspx
Raspberry Cream Cheese Coffee Cake
1. In a large mixing bowl, combine flour and sugar. Cut in butter until mixture is crumbly. Remove 1 cup and set aside. To the remaining crumbs, add baking powder, baking soda and salt. Add the sour cream, egg and almond extract; mix well. Spread in the bottom and 2 in. up the sides of a greased 9-in. springform pan. 2. For the filling, in a small bowl, b...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Raspberry-Cream-Cheese-Coffee-Cake/Detail.aspx
Black Forest Torte
1. Heat oven to 350 degrees F. Prepare and bake cake mix as package directs for two 9-inch round layers. Remove from pans; cool thoroughly. 2. In heavy saucepan, over medium heat, melt chocolate chips with sweetened condensed milk. Cook and stir until slightly thickened, about 3 to 5 minutes. Stir in 1 tablespoon milk. Cool 10 minutes. ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Black-Forest-Torte/Detail.aspx
Perfect Flourless Orange Cake
1. Place the oranges in a large saucepan, and add enough water to cover. Bring to a boil, and boil for 2 hours over medium heat. Check occasionally to make sure they do not boil dry. Allow the oranges to cool, then cut them open and remove the seeds. Process in a blender or food processor to a coarse pulp. 2. Preheat the oven to 375 degrees F (190 degrees...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Perfect-Flourless-Orange-Cake/Detail.aspx
Beehive Cake
To make the honey almond praline: Melt the butter, add sugar and honey, cook until bubbly and ingredients marry. Remove from the heat and stir in the almonds. Let this mixture cool. To make the custard filling: First place the sugar and cornstarch in a small to medium pan. In a bowl, mix the egg yolks and milk together. Whisk them into the sugar and starch mixture in the pan. Cook this over l...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/40-a-day/beehive-cake-recipe/index.html
Lemon Poppyseed Cake
In a bowl, combine the poppy seeds, lemon zest, and milk. Set aside to soak for at least 1 hour or refrigerated overnight. Preheat the oven to 350 degrees F. Line a 6-cup loaf pan with wax paper. In a mixer fitted with a whisk attachment (or using a hand mixer), whip the eggs and sugar together until light and fluffy. In a separate bowl, sift the dry ingredients together. With the mixer runnin...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/gale-gand/lemon-poppyseed-cake-recipe/index.html
Black Forest Cake
1. Preheat oven to 350 degrees F. Grease and flour 13x9x2-inch baking pan and set aside. 2. Pour cake mix into mixer bowl. Add eggs, pie filling, and almond and vanilla extracts. Stir until combined. Beat with electric mixer at medium speed 2 minutes. Fold in chocolate morsels. 3. Pour batter into prepared pan. Bake 40-45 m...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Black-Forest-Cake/Detail.aspx
Chocolate Gear Tart
Preheat the oven to 375 degrees F. Make the ganache: Place the cream in a heavy-bottomed saucepan over medium heat and bring to a boil. Pour the hot cream over the chopped chocolate and use a whisk to mix. The hot cream will melt the chocolate. Continue to whisk until the ganache is smooth. Set aside and allow them to cool. Place the butter, salt, sugar, egg and almond flour in a medium-size ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/jacques-torres/chocolate-gear-tart-recipe/index.html
Pear and Dried Cherry Frangipane Cake
Preheat oven to 350°F. Spray 8-inch-diameter springform pan with 2 1/2-inch-high sides with nonstick spray. Line pan bottom with parchment paper; spray parchment. Using electric mixer, beat 2 eggs, 2/3 cup sugar, oil, milk, and vanilla in large bowl until smooth. Add 1 1/2 cups flour; beat just until combined. Stir in pears and cherries. Transfer batter to prepared pan. Smooth top. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Pear-and-Dried-Cherry-Frangipane-Cake-108972
Almond Drops
1. In a mixing bowl, cream butter and sugar until almost white, about 10-12 minutes. Beat in extract. Combine flour, baking soda, baking powder and salt; gradually add to the creamed mixture. Stir in almonds. Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350 degrees F for 10-12 minutes or until lightly browned. Cool for 2 minutes before removing to wire ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Almond-Drops/Detail.aspx
Flapper Pie I
1. Mix together graham cracker crumbs, 1/4 cup sugar, and 1/3 cup softened butter or margarine. Press into a 9 inch pie plate, reserve 1/4 cup for topping. Bake at 375 degrees F (190 degrees C) for 8 minutes. 2. Mix 1/2 cup sugar, cornstarch, flour, and salt in a saucepan. Stir in milk gradually. Cook over medium heat, stirring until mixture comes to ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Flapper-Pie-I/Detail.aspx
Soy Milk Pancakes
1. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a small bowl, mix the vanilla soy milk, egg, oil, vanilla extract, and almond extract. Pour the soy milk mixture into the bowl with the flour mixture, and whisk together until smooth. 2. Grease a skillet, and heat over medium low heat. Pour about 1/4 cup batter ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Soy-Milk-Pancakes/Detail.aspx
Snowpuffs
Preheat the oven to 350 degrees. Butter and flour muffin tins or dome shaped baking molds and set aside. Whip the egg whites in a clean bowl until stiff but not dry and place in the refrigerator while you make the rest of the batter. Cream the butter and add the sugar. Continue mixing to blend well. Add the vanilla, almond and lemon rind and mix well. Sift the flour 3 times with the baking powd...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/gale-gand/snowpuffs-recipe/index.html
Amaretto
1. Combine water, white sugar and brown sugar in a saucepan over medium heat. Heat until boiling and all sugar is dissolved. Remove from heat and let mixture cool for about 10 minutes. Pour in vodka, almond extract and vanilla. Mix well and store in a sealed bottle.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Amaretto-2/Detail.aspx
Almond Buttercrunch Candy I
1. Preheat oven to 200 degrees F (95 degrees C). Grease a 14 x 18 inch cookie sheet. 2. Sprinkle one package of chocolate chips on prepared pan. Place in warm oven until chips melt, about 5 minutes. Remove from oven, and spread melted chocolate over bottom of pan; set aside. 3. In a large heavy saucepan over medium-high hea...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Almond-Buttercrunch-Candy-I/Detail.aspx