Search results: 15 of 50 pages for shrimp
Chorizo and Shrimp Quesadillas with Smoky Guacamole
Cut avocados all the way around with a sharp knife. Scoop out the pit, then spoon avocado flesh away from skin into a food processor. Add the juice of 1 lime, a couple of pinches salt, sour cream and chipotles in adobo. Pulse guacamole until smooth. Transfer to a serving bowl. Heat a 12-inch nonstick skillet over medium high heat. Brown chorizo 2 to 3 minutes, then remove from pan. Add oil, ga...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/chorizo-and-shrimp-quesadillas-with-smoky-guacamol...
Thai Shrimp Curry
1. Heat oil in large skillet. Add shrimp; stir-fry 2 minutes. 2. Add vegetables; stir-fry 2 minutes. 3. Dissolve cornstarch in broth; add red pepper flakes. Add to skillet. Cook, stirring, until thickened. Serve over noodles or rice and garnish with fresh basil and cilantro, if desired.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Thai-Shrimp-Curry/Detail.aspx
Sweet and Sour Shrimp
To make the sauce, in a bowl, combine 1/4 cup of stock, the ketchup, sugar, juice, vinegar, soy, and 1/2 teaspoon of the pepper flakes. Set aside. In a small bowl, combine the cornstarch with the remaining 2 tablespoons of stock and stir to dissolve. Set aside. In a bowl, toss the shrimp with the ginger, garlic, and remaining 1/4 teaspoon pepper flakes. Set aside for 10 to 20 minutes. Heat ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/sweet-and-sour-shrimp-recipe/index.html
Fried Shrimp Cakes
Process or blend the shrimp with the garlic, scallions, salt, flour, sherry, and enough water to make a thick batter. Let stand, covered with plastic film, for 1 hour. Then fry, in drops of 1 heaping teaspoon, into the oil poured to a depth of 2 inches in a pan, for about 1 minute each side, or until golden brown. Drain on paper towels.Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/nigella-lawson/fried-shrimp-cakes-recipe/index.html
Braised Shrimp and Creamy Endive
Trim endives and quarter lengthwise. Cut out and discard cores, then cut endives diagonally into 1/2-inch-wide strips. Toss with sugar, 1/2 teaspoon salt, and 1 tablespoon lemon juice in a bowl. Melt butter in a 10-inch nonstick skillet over moderately low heat and add endive mixture, tossing to coat. Cook, covered, stirring oc...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Braised-Shrimp-and-Creamy-Endive-107597
Spicy Grilled Shrimp with Rice and Mango Salad and Sesame Sugar Snap Peas
Whisk 1 tablespoon vegetable oil, 1 teaspoon ginger, and crushed red pepper in bowl. Add shrimp; toss. Chill 2 hours. Whisk 2 tablespoons vegetable oil, 1 teaspoon ginger, lime juice, and soy sauce in another bowl. Add rice, mango, and onions; toss well. Cover rice salad; let stand at room temperature. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Spicy-Grilled-Shrimp-with-Rice-and-Mango-Salad-and-S...
Shrimp Marinara over Linguine
Cook the pasta according to package directions. Drain and set aside (or refrigerate until later in the week). In a large skillet, heat olive oil over medium-high heat. In a food processor, pulse the shallots and garlic until minced. Add shallots and garlic to skillet and saute for 1 minute. Add oregano, basil and red pepper flakes and stir to coat. Add the diced tomatoes and tomato sauce a...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/robin-miller/shrimp-marinara-over-linguine-recipe/index.html
Southwestern Shrimp Soft Tacos
Combine marinade ingredients with 1/4 cup water and season with salt. Add shrimp; refrigerate 1 hour. To make relish, cut corn kernels off cob. Lightly spray a sturdy skillet with cooking spray and heat over moderately high heat. (Avoid Teflon pans, which should not be used when cooking at such high temperatures.) Stir-fry corn until golden brown. Pour corn into a bowl and add remaining relish ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Southwestern-Shrimp-Soft-Tacos-230131
Grilled Shrimp and Cilantro Pesto Pizza
Whisk together the yeast and 1/4 cup of the water in a small bowl and let sit for 5 minutes to proof. Place 1 3/4 cups of the flour in a large bowl with the salt. Add the yeast mixture, the remaining water, and oil and stir until combined. Transfer the dough to a floured surface and knead until smooth. Grease a large bowl with the remaining 1 teaspoon of oil, add the dough, and turn to coat. Co...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/bobby-flay/grilled-shrimp-and-cilantro-pesto-pizza-recipe3/ind...
Ginger, Scallion and Garlic Shrimp
1. In a medium bowl, whisk the egg white with the cornstarch, sugar, salt and pepper until a paste forms. Add the shrimp and toss to coat. Set the shrimp aside to marinate for 10 minutes. In a small bowl, combine the garlic, ginger and red pepper flakes; set aside. 2. Heat a large, heavy skillet over high heat for 3 minutes. Add the oil and swirl to coat ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Ginger-Scallion-and-Garlic-Shrimp/Detail.aspx
Shrimp and Mushroom Linguini with Creamy Cheese Herb Sauce
1. Bring a large pot of lightly salted water to a boil. Add linguini, and cook until tender, about 7 minutes. Drain. 2. Meanwhile, heat 2 tablespoons butter in a large skillet over medium-high heat. Add mushrooms; cook and stir until tender. Transfer to a plate. 3. In the same pan, melt 1/2 cup butter with the minced garlic...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-and-Mushroom-Linguini-with-Creamy-Cheese-Herb-Sauce/Detail.aspx
Ultimate Shrimp and Grits
Place a 3-quart pot over medium-high heat. Add the milk and cream. Slowly whisk in the cornmeal. When the grits begin to bubble, turn the heat down to medium low and simmer, stirring frequently with a wooden spoon. Allow to cook for 10 to 15 minutes, until the mixture is smooth and thick. Remove from heat and stir in the butter, thin it out with a little extra cream. Season with salt and pepper...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/tyler-florence/ultimate-shrimp-and-grits-recipe/index.html
Shrimp Cocktail with Tomatillo-Horseradish Sauce
Fill a medium saucepan with 2 quarts cold water. Add the salt, coriander, peppercorns and lemon wedges, squeezing the juice into the pot first, and bring to a boil. Let boil for 5 minutes. Reduce the heat to a simmer, add the shrimp, and simmer for about 4 minutes, or until just cooked through. Drain the shrimp in a colander, transfer to a bowl, cover and let chill in the refrigerator for at le...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/bobby-flay/shrimp-cocktail-with-tomatillo-horseradish-sauce-re...
Absolutely The Best Shrimp Scampi
1. In a small bowl, combine flour, salt, pepper and cayenne pepper. Mix thoroughly. Dredge shrimp in flour mixture. 2. In a large skillet, saute dredged shrimp in olive oil for 5 minutes over high heat. Toss shrimp often to prevent burning. Transfer shrimp with a slotted spoon to a serving dish, leaving the oil in the pan. 3. ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Absolutely-The-Best-Shrimp-Scampi/Detail.aspx
Avocado Shrimp Bisque
1. Cut avocados in half. Discard pits. Spoon meat into a small bowl. 2. Chop cooked shrimp. 3. In a medium saucepan, combine avocado, chicken broth, whole milk, lemon juice, and chopped onion. Heat slowly to boiling, stirring frequently. Add chopped shrimp, along with salt and pepper. Heat through, but do not boil. Re...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Avocado-Shrimp-Bisque/Detail.aspx
One-Hour Shrimp Paella
Heat oil in heavy large skillet over medium-high heat. Add smoked ham, onions, and bell pepper, and sauté until golden brown, about 8 minutes. Stir in saffron and paprika, then 3 cups broth and rice. Bring to boil. Sprinkle with salt and pepper. Reduce heat to low, cover, and simmer until rice is almost tender, about 15 minutes. Nestle shrimp into rice, top with olives, and drizzle with 1/4 cup...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/One-Hour-Shrimp-Paella-237899
Shrimp Durango
1. Bring a large pot of water to boil, add fettuccine noodles and return water to boil. Cook until noodles are al dente. Drain well. 2. Meanwhile, in a large skillet, melt butter over medium heat, add shrimp and cook about 3 minutes, until shrimp turn pink. Remove shrimp from heat and set aside. 3. Pour wine and lime juice ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Shrimp-Durango/Detail.aspx
Chicken Breasts with Rock-Shrimp Sauce
Put oven rack in middle position and preheat oven to 325°F. Pat chicken dry and sprinkle with 3/4 teaspoon salt and 1/4 teaspoon pepper. Heat 2 tablespoons oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking, then sauté chicken, t...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Chicken-Breasts-with-Rock-Shrimp-Sauce-232485
Polenta Crusted Shrimp with Mustard and Herb Mayonnaise
In a medium bowl combine the mayonnaise, sour cream, Dijon mustard, tarragon, and chives. Cover and refrigerate until ready to serve. To make the Polenta Crusted Shrimp: Position an oven rack in the center of the oven and preheat to 475 degrees F. Cover a heavy-duty baking sheet with aluminum foil. Combine the flour, sea salt and pepper in a small bowl. Pour the beaten eggs into another...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/polenta-crusted-shrimp-with-mustard-and-he...
Spicy Thai Coconut Shrimp
1. Cook the rice according to package directions, omitting salt and fat. While the rice is cooking, combine the water and curry paste in a medium bowl; add shrimp, tossing to coat. Place a large nonstick skillet coated with cooking spray over medium-high heat until hot. Add the shrimp mixture, and saute for 4 minutes. Add sliced asparagus and green onions; cover and cook for 3 minutes o...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Spicy-Thai-Coconut-Shrimp/Detail.aspx