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Roast Beef Pasta Salad

Roast Beef Pasta Salad

1. Cook the pasta according to package directions; drain and rinse in cold water. Place in a large bowl; add the beef, green pepper, celery, onion, red pepper, pickle and green onions. 2. For dressing, dissolve bouillon in water. Add the milk, mayonnaise, sour cream, dill and pepper; mix well. Toss with pasta mixture. Cover and refrigerate until ready to ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Roast-Beef-Pasta-Salad/Detail.aspx

Italian Beef Sandwiches

Italian Beef Sandwiches

1. In a skillet, bring the broth, garlic, oregano and pepper to a boil. Add green pepper. Reduce heat; simmer, uncovered, until tender, about 5 minutes. Remove green pepper with a slotted spoon; keep warm. 2. Return broth to a boil. Add roast beef; cover and remove from the heat. Let stand for 2 minutes or until heated through. Place beef and green pepper...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Italian-Beef-Sandwiches-2/Detail.aspx

Vietnamese-Style Beef Noodle Soup

Vietnamese-Style Beef Noodle Soup

Cook noodles in a 4-quart pot of boiling water (not salted) 4 minutes, then add snow peas and boil 1 minute. Drain in a colander and rinse under cold running water to stop cooking. Drain well. Divide noodles and snow peas among 4 large soup bowls. Cook shallots, ginger, and chile in oil in same pot over moderate heat, stirring ...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Vietnamese-Style-Beef-Noodle-Soup-108724

Mediterranean Roast Beef Pita

Mediterranean Roast Beef Pita

Toast pine nuts: Place in a dry skillet over medium heat; stir occasionally until lightly browned, about 3 minutes. Cool. Toss nuts, beef, lettuce, carrots, cucumber, onion and feta in a bowl. Slice off 1/4 of each pita; stuff larger piece with filling. Whisk mayonnaise, milk and vinegar in another bowl. Drizzle dressing over pita filling. Serve with remaining 1/4 pita.

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Mediterranean-Roast-Beef-Pita-350288

Grilled Roast Beef Sandwiches

Grilled Roast Beef Sandwiches

1. Combine chilies, mayonnaise and mustard; spread about 1 tablespoon on one side of each slice of bread. Top half of the bread with one slice of cheese and two slices of beef. Cover with remaining bread. Butter the outsides of bread. 2. Grill sandwiches on a griddle or in a large skillet over medium heat until both sides are golden brown and the cheese i...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Grilled-Roast-Beef-Sandwiches/Detail.aspx

Beef Crostini Sandwiches

Beef Crostini Sandwiches

1. Thoroughly blend oil and lite soy sauce; remove and reserve 1/4 cup. Pour remaining mixture over onion and parsley in small bowl; stir to coat all pieces well. Let stand 15 minutes, stirring occasionally. 2. Meanwhile, cut bread into 12 slices, each 1/2 inch thick. Lightly brush both sides of bread with reserved soy sauce mixture; place on large baking...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Beef-Crostini-Sandwiches/Detail.aspx

Roast Beef and Potato Salad

Roast Beef and Potato Salad

1. In a large bowl, combine beef, potatoes, green pepper, celery, onion and pimientos. Combine the next five ingredients; mix well. Pour over beef mixture and toss to coat. Cover and refrigerate for at least 1 hour. Serve on lettuce; sprinkle with parsley.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Roast-Beef-and-Potato-Salad/Detail.aspx

Szechuan Stir Fry Beef and Potatoes

Szechuan Stir Fry Beef and Potatoes

1. Heat oil in 12-inch nonstick skillet over medium-high heat. Add Simply Potatoes® and 1/4 cup Szechuan sauce; mix well. Cover; cook, stirring occasionally, for 5 minutes. Add 1/2 cup water. Cover; continue cooking 5 minutes. Add frozen vegetables, roast beef, remaining 1/4 cup Szechuan sauce and 1/2 cup water. Cover; cook 6 to 7 minutes, stirring occasionally, until vegetables a...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Szechuan-Stir-Fry-Beef-and-Potatoes/Detail.aspx

Mediterranean Roast Beef Pita

Mediterranean Roast Beef Pita

Toast pine nuts: Place in a dry skillet over medium heat; stir occasionally until lightly browned, about 3 minutes. Cool. Toss nuts, beef, lettuce, carrots, cucumber, onion and feta in a bowl. Slice off 1/4 of each pita; stuff larger piece with filling. Whisk mayonnaise, milk and vinegar in another bowl. Drizzle dressing over pita filling. Serve with remaining 1/4 pita.

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Mediterranean-Roast-Beef-Pita-350288

Mushroom Slow Cooker Roast Beef

Mushroom Slow Cooker Roast Beef

1. Place the mushrooms in the bottom of a slow cooker; set the roast atop the mushrooms; sprinkle the onion soup mix over the beef and pour the beer over everything; season with black pepper. Set slow cooker to LOW; cook 9 to 10 hours until the meat is easily pulled apart with a fork.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Mushroom-Slow-Cooker-Roast-Beef/Detail.aspx

Griddle Style Philly Steak Sandwiches

Griddle Style Philly Steak Sandwiches

1. Preheat an electric griddle or stovetop griddle over medium-high heat. On one half of the griddle, place the mushrooms, onion and pepper. On the other side, place the roast beef. Cook and stir each group separately, chopping the beef into smaller pieces as it cooks, and seasoning with salt and seasoned salt. 2. When the vegetables are tender and the be...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Griddle-Style-Philly-Steak-Sandwiches/Detail.aspx

Roast Beef and Gravy

Roast Beef and Gravy

1. Cut roast in half; place in a slow cooker. In a bowl, combine the remaining ingredients; pour over roast. Cover and cook on low for 8-9 hours or until meat is tender.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Roast-Beef-and-Gravy/Detail.aspx

All American Roast Beef

All American Roast Beef

1. Preheat oven to 375 degrees F (190 degrees C). If roast is untied, tie at 3 inch intervals with cotton twine. Place roast in pan, and season with salt, garlic powder, and pepper. Add more or less seasonings to taste. 2. Roast in oven for 60 minutes (20 minutes per pound). Remove from oven, cover loosely with foil, and let rest for 15 to 20 minutes.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/All-American-Roast-Beef/Detail.aspx

Awesome Roast Beef

Awesome Roast Beef

1. Place rump roast in a slow cooker. Pour in condensed cream of mushroom soup and condensed beef broth. Cook on LOW for about 8 hours.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Awesome-Roast-Beef/Detail.aspx

Ginger Beef Tataki with Lemon-Soy Dipping Sauce

Ginger Beef Tataki with Lemon-Soy Dipping Sauce

Preheat oven to 400°F. Rub 1 tablespoon oil over beef. Sprinkle beef with salt and pepper. Heat remaining 1 tablespoon oil in heavy large skillet over medium-high heat. Add beef to skillet and cook until brown, turning often, about 5 minutes. Transfer beef to roasting pan. Roast beef in oven until thermometer inserted into cent...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Ginger-Beef-Tataki-with-Lemon-Soy-Dipping-Sauce-103262

Roast Beef Sandwich Spread

Roast Beef Sandwich Spread

1. In a food processor, combine the beef, pickle relish and onion; cover and process until coarsely chopped. 2. In a large bowl, combine the ketchup, mayonnaise, pickle juice, seasoned salt and pepper. Stir in the beef mixture. Cover and refrigerate for at least 1 hour. Spread on nine slices of bread; top with remaining bread.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Roast-Beef-Sandwich-Spread/Detail.aspx

Italian Roast Beef I

Italian Roast Beef I

1. Pour water into a large kettle, and add bouillon cubes. 2. Mix together the salt, garlic, Italian seasoning, black pepper, oregano, basil, and red pepper flakes on a large plate. Rub roast with 1/2 cup vegetable oil. Roll roast in seasoning mixture until well coated. Place the roast in the kettle along with any left over seasoning mixture and oil. ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Italian-Roast-Beef-I/Detail.aspx

Roast Beef in Pepper Crust

Roast Beef in Pepper Crust

1. Allow the meat to stand at room temperature for 1 hour before you cook it. Preheat the oven to 475 degrees F. Place a cast-iron or porcelain baking dish or roasting pan large enough for the roast in the oven to preheat. 2. Combine the 3 types of peppercorns with the coarse salt in a mortar or spice grinder. Grind together, and add the thyme; mix well. ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Roast-Beef-in-Pepper-Crust/Detail.aspx

Pittsburgh Style Sandwich

Pittsburgh Style Sandwich

1. Preheat oven and prepare french fries according to package instructions. 2. Layer Italian bread with roast beef, provolone cheese, tomato, coleslaw, and freshly cooked fries. Serve immediately.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Pittsburgh-Style-Sandwich/Detail.aspx

Harissa-Crusted Tri-Tip Roast

Harissa-Crusted Tri-Tip Roast

Preheat oven to 400°F. Toast caraway seeds in small nonstick skillet over medium heat until seeds darken and begin to smoke, stirring often, about 5 minutes. Add olive oil and garlic cloves to caraway seeds in skillet. Cover; remove from heat. Let stand 1 minute. Pour caraway mixture into processor. Add chili paste, tomato sauce, cumin, and chili powder and blend until garlic cloves are pureed....

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Harissa-Crusted-Tri-Tip-Roast-235155