Search results: 3 of 50 pages for cabbage
Two-Cabbage Slaw
1. In a large bowl, combine the cabbages, peppers and onions. In a small bowl, combine the dressing ingredients. Pour over cabbage mixture and stir to coat. Serve immediately.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Two-Cabbage-Slaw/Detail.aspx
Seafood And Cabbage Salad
1. In a small bowl, whisk together mayonnaise, lemon juice, sugar, white wine vinegar, garlic, Worcestershire sauce, salt and pepper, and chile sauce. 2. In a large bowl, combine cabbage, broccoli, bell peppers, and crab. Toss mixture with dressing. Cover, and refrigerate until ready to serve.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Seafood-And-Cabbage-Salad/Detail.aspx
Fried Cabbage I
1. Combine the chopped cabbage and apples in a large bowl. 2. In a large heavy skillet, melt the butter, sugar and vinegar together. Stir in the apples and cabbage; cook over low heat until tender. Season with the salt and pepper to taste.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Fried-Cabbage-I/Detail.aspx
Napa Cabbage Salad with Lemon-Pistachio Vinaigrette
1. In a small bowl, whisk together lemon zest and lemon juice. Slowly drizzle in the pistachio oil, whisking constantly, until the dressing is mixed well. 2. In a large bowl, toss together the sliced napa cabbage, sliced romaine lettuce, parsley and basil. Mix in the dressing, salt and pepper. Gently toss until dressing is distributed evenly. Top with cho...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Napa-Cabbage-Salad-with-Lemon-Pistachio-Vinaigrette/Detail.aspx
Cabbage Jambalaya
1. In a large stock pot over medium high heat, combine ground beef, smoked sausage, onion, celery and garlic. Cook until beef is evenly brown. Stir in cabbage, tomatoes, water and rice. Season with garlic salt. Bring to a boil, then reduce heat to low. Cover and cook for 35 to 40 minutes, or until rice is done.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cabbage-Jambalaya/Detail.aspx
Old-World Cabbage Soup
1. Place chopped cabbage into an 8-quart soup pot. 2. Microwave diced carrot in 2 tablespoons water for 6 minutes on high. 3. Microwave diced celery in 2 tablespoons water for 4 minutes on high. 4. Add the microwaved vegetables to the pot. Add minced sweet onion, celery, and ketchup. Add juic...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Old-World-Cabbage-Soup/Detail.aspx
Cottage Noodles and Cabbage
1. In a large skillet over medium-low heat, melt 3 tablespoons margarine. Add cabbage and onions. Cover and cook, stirring occasionally, until tender and browned. 2. Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. 3. Stir cooked pasta into ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cottage-Noodles-and-Cabbage/Detail.aspx
Savoy Cabbage with Caraway
1. Heat a large skillet over medium heat. Add the caraway seeds and toast for 1 minute. Add the EVOO, 1 turn of the pan, and the butter. When the butter melts, add the bay leaf and cabbage, season to taste with salt and pepper and cook, stirring often, until wilted. Discard the bay leaf.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Savoy-Cabbage-with-Caraway/Detail.aspx
Warm Cabbage Slaw
1. In a 5-qt. Dutch oven, combine cabbage, garlic and oil; cook over low heat for 3-4 minutes, tossing lightly. Cover and cook for 4-5 minutes or until cabbage is crisp-tender. Add onions. Combine cornstarch, water, soy sauce and salt; mix well. Pour over cabbage; toss lightly. Cook and stir for 2-3 minutes or until mixture thickens. Place in a serving bowl; top with almonds. Serve warm.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Warm-Cabbage-Slaw/Detail.aspx
Pork Sausage and Cabbage Pitas
1. In wok or skillet, brown pork sausage, drain and set aside. 2. Combine in wok or skillet: Shredded cabbage, onion, crushed red pepper, sugar, salt, and water. Steam covered for approximately 20 minutes or until cabbage is tender; stirring occasionally. 3. Return pork sausage to wok or skillet with cabbage mixture and ad...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Pork-Sausage-and-Cabbage-Pitas/Detail.aspx
Cabbage Rolls
1. Wash rice thoroughly. In a medium saucepan, combine 2 cups rice and 4 cups water. Bring to boil; reduce heat, cover and simmer for 20 minutes or until all of the water is absorbed. 2. In the meantime, remove the core from the cabbages using a thin, long knife. Place 1 cabbage in a microwave proof container with a lid with core side down. Pour 1/2 cup...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cabbage-Rolls/Detail.aspx
Barbecued Cabbage
Parboil cabbage for 20 to 30 minutes. Add bacon and onion to skillet and cook until just beginning to brown but remains soft; about 3 to 5 minutes. Drain bacon and onion in a strainer over a bowl and reserve the drippings. Cut the core out of the cabbage about 3-inches down towards the center and in a circle about 3-inches in diameter. Sprinkle and rub the House Seasoning onto cabbage. With...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paula-deen/barbecued-cabbage-recipe/index.html
Roast Duck with Prunes and Wine-Braised Cabbage
Melt butter in heavy large saucepan over medium heat. Add cabbage; sauté 2 minutes. Add 2 cups juice, 1 cup wine, vinegar, sugar, orange and cinnamon. Simmer until cabbage is tender and almost all liquid has evaporated, stirring occasionally, about 1 hour. Discard orange. Season to taste with salt and pepper. (Cabbage can be made 1 day ahead. Cool slightly. Refrigerate uncovered until cool, then ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Roast-Duck-with-Prunes-and-Wine-Braised-Cabbage-104500
Fabulous Fried Cabbage
1. Bring the butter and chicken broth to a boil in a large skillet. Reduce heat to low and add the cabbage. Cover and cook over low heat to steam the cabbage for about 45 minutes, stirring frequently, or until cabbage is tender and sweet. Season with salt and pepper and serve.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Fabulous-Fried-Cabbage/Detail.aspx
Cabbage and Smoked Sausage Pasta
1. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the bow tie pasta and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink. 2. Melt the butt...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cabbage-and-Smoked-Sausage-Pasta/Detail.aspx
Corned Beef and Cabbage II
1. Preheat the oven to 300 degrees F (150 degrees C). Line a 9x13 inch roasting pan with aluminum foil, leaving enough extra extending over the sides to cover and seal in the roast. 2. Rinse the brisket, and pat dry. Rub with pickling spice, and place in the prepared roasting pan. Arrange celery, orange and onion slices on and around the roast. Pour in 1/...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Corned-Beef-and-Cabbage-II-2/Detail.aspx
Ukrainian Meat Filled Cabbage Rolls
1. Melt butter in a skillet over medium-high heat. Sautee onion in butter until tender. Remove from heat, and set aside to cool. When the onion is cool enough to handle, mix together the ground pork, bread crumbs, egg, salt and pepper until well blended. 2. Place the head of cabbage in a large pot, and add enough water to cover the cabbage halfway. Bring ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Ukrainian-Meat-Filled-Cabbage-Rolls/Detail.aspx
Cabbage and Straw
1. Bring a large pot of water to a boil; salt it. Add the potatoes and cook for 7 minutes. Add the pasta and cook for 2 minutes. Stir in the cabbage and cook for 5 minutes. 2. While the potatoes and pasta are working, melt the butter in a large, deep skillet over medium heat. Add the garlic and whole sage leaves. Cook until the sage is crisp, 3 to 4 minut...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cabbage-and-Straw/Detail.aspx
Kielbasa and Cabbage II
1. Heat the oil in a skillet, and cook the onion and cabbage until tender. Place kielbasa over cabbage. Season with Cajun seasoning, pepper, salt, and Worcestershire sauce. Reduce heat to low, cover, and cook 20 minutes, stirring occasionally.Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Kielbasa-and-Cabbage-II/Detail.aspx
Asian Noodle, Mushroom, and Cabbage Salad
Place mushrooms in medium bowl; add enough boiling water to cover. Let stand until mushrooms soften, about 45 minutes. Drain mushrooms. Cut off stems and discard; thinly slice caps. Heat peanut oil in heavy large wok or nonstick skillet over medium-high heat. Add cabbage, ginger, garlic, and mushrooms. Stir-fry until cabbage wi...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Asian-Noodle-Mushroom-and-Cabbage-Salad-106819