Search results: 5 of 50 pages for puff
Steak Pie
1. Heat the oil in a large skillet over medium-high heat. Add beef stew meat, and cook until browned on the outside. Add the onion; cook and stir until tender, about 5 minutes. Stir in the mushroom gravy mix and 1 cup of water. Season with Worcestershire sauce, salt, and pepper. Turn heat to low, and simmer for 20 to 30 minutes. 2. Preheat the oven to 400...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Steak-Pie/Detail.aspx
Meatless Mushroom Tart
1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet. 2. Line a 10-inch pie dish with 1 sheet of puff pastry. Trim the edge so 1 inch hangs over the rim of the dish. 3. Bake in preheated oven just long enough to set the pastry, 5 to 10 minutes. 4. Cut the second she...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Meatless-Mushroom-Tart/Detail.aspx
Key Lime Creme Brulee
Preheat oven to 350 degrees F. Over a double boiler, whisk 3 egg yolks and sugar to a thick, ribbon-like texture. In a separate pot, combine the heavy cream and split vanilla bean, and bring to a boil. Temper the egg yolk mixture into the cream, by whisking a little of the hot cream into the eggs, while constantly whisking, and then whisk the yolk mixture back into the hot cream. Return to the ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/follow-that-food/key-lime-creme-brulee-recipe/index.html
Brie en Croute #2
Preheat oven to 375 degrees F. Defrost 1 sheet of puff pastry for approximately 15 to 20 minutes and unfold (place remaining sheet in freezer for later use). Melt butter in a saucepan over medium heat. Saute nuts in butter until golden brown, approximately 5 minutes. Place nuts on top of Brie and spread jam on top of nuts. Gently roll pastry with a rolling pin to increase the size of the shee...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paula-deen/brie-en-croute-2-recipe/index.html
Spinach Gruyere Puff Pastry
Preheat oven to 350 degrees F. Drain spinach well, pressing between layers of paper towels to remove excess moisture. Melt 2 tablespoons butter in a skillet over medium heat. Add mushrooms and cook, for 5 minutes. Stir together spinach, mushrooms and cheese; set aside. Roll 1 pastry sheet into a 13 by 11-inch rectangle. Melt remaining 2 tablespoons butter. Brush 1/2 melted butter over pastry. ...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paula-deen/spinach-gruyere-puff-pastry-recipe/index.html
Mini Chicken Pot Pies with Bacon and Marjoram
Preheat oven to 450F. Cook bacon in heavy large skillet over medium heat until crisp. Drain on paper towels. Chop bacon. Add onion to drippings in skillet; sauté until tender and golden, about 8 minutes. Add next 3 ingredients; stir 1 minute. Add broth; bring to boil over high heat. Reduce heat to mediumhigh and boil until vegetables are almost tender and some liquid is reduced, about 8 minutes...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Mini-Chicken-Pot-Pies-with-Bacon-and-Marjoram-240130
Onion and Goat Cheese Tartlets
Preheat oven to 375 degrees F. Take a 2 1/2-inch round cookie cutter and cut out 12 rounds from 2 sheets of puff pastry. Take a 12 hole mini muffin pan and place rounds of dough into each hole, pressing gently to form a cup and giving room for the filling. Cover with plastic wrap and keep the prepared pan in the refrigerator or freezer (depends how long until you need it). In a skillet add b...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/danny-boome/onion-and-goat-cheese-tartlets-recipe/index.html
Easy Zucchini, Tomato, and Cheese Tart
Remove the puff pastry from the package and let thaw at room temperature for about 30 minutes, or until no longer frozen but still cool. Meanwhile, heat the oil in a large skillet over medium heat. Add the onion and garlic, and cook 5 minutes, or until the onion is slightly tender. Stir in the zucchini and saute just until it begins to soften, about 5 minutes. Mix in the drained tomatoes and r...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/saras-secrets/easy-zucchini-tomato-and-cheese-tart-recipe/inde...
Banana-Black Bean Empañadas
Heat oil in heavy medium skillet over high heat. Add banana and sauté until golden, about 1 1/2 minutes. Using slotted spoon, transfer banana to paper towels to drain. Add onion to skillet; sauté 3 minutes. Add beans, cilantro, cumin, and cayenne; cook until mixture is hot, about 3 minutes. Using back of fork, mash bean filling to coarse paste; season with salt and cool. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Banana-Black-Bean-Empanadas-231062
Tomato and Artichoke Tart
Preheat the oven to 400 degrees F. Line a large baking sheet with parchment paper; set aside. Roll out each puff pastry sheet to a 12 by 14-inch rectangle. Place on the baking sheet and fold over the edges of each pastry to form a 1/2-inch border. Prick the bottom of pastry with a fork; set aside. Arrange tomatoes, artichoke hearts, and cheeses on puff pastry. Sprinkle with Italian seasonin...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/sandra-lee/tomato-and-artichoke-tart-recipe/index.html
Chicken Mushroom and Bacon Pie
Preheat the oven to 425 degrees F. Fry the bacon strips in the oil until beginning to crisp, then add the sliced mushrooms and soften them in the pan with the bacon. Turn the chicken strips in the flour and thyme (you could toss them about in a freezer bag), and then melt the butter in the pan before adding the floury chicken and all the flour left in the bag. Stir around with the bacon and mu...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/nigella-lawson/chicken-mushroom-and-bacon-pie-recipe/index.html
Baked Brie with Caramelized Onions
1. Preheat oven to 400 degrees F (205 degrees C). Place garlic on a baking sheet, and drizzle with olive oil. Roast for 15 to 20 minutes, or until soft. Set aside. 2. Meanwhile, melt 1/4 cup butter in a skillet over medium heat. Cook and stir onion and apple in butter until tender and browned. Set aside. 3. Arrange brie on...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Baked-Brie-with-Caramelized-Onions/Detail.aspx
Wild Mushroom and Gruyère Tart with Fresh Herb Salad
For tart: Puree ricotta in processor until smooth, about 1 minute. Add 1 yolk and 2 teaspoons oil and blend. Transfer ricotta mixture to bowl; fold in crème fraîche. Heat remaining 2 tablespoons oil in heavy large skillet over medium-high heat. Add mushrooms and sauté 7 minutes. Mix in thyme. Season to taste wit...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Wild-Mushroom-and-Gruyere-Tart-with-Fresh-Herb-Salad...
Upside-Down Caramelized Apricot Tart
Position rack in center of oven and preheat to 425°F. Combine 1/2 cup sugar if using canned apricots (or 3/4 cup sugar if using fresh apricots) and 2 tablespoons water in heavy small saucepan. Stir over medium-low heat until sugar dissolves. Increase heat and boil without stirring until syrup is deep amber, occasionally brushing down sides of pan with pastry brush dipped into water and swirling...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Upside-Down-Caramelized-Apricot-Tart-105058
Beef Wellington with Oyster Pate
Preheat the oven to 450 degrees F. Rub the tenderloin with salt and pepper and brush lightly with oil. Heat 1 tablespoon oil and the butter in a large skillet over medium-high heat. Place the tenderloin in the skillet and lightly sear all surfaces of the meat, including the ends. Remove the meat from the pan and set aside. Add more oil to the pan, if necessary, and then add the shallots and...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/paula-deen/beef-wellington-with-oyster-pate-recipe2/index.html
Individual Pineapple Tartlettes
To make the tarts, dust a work-surface lightly with flour and roll the puff pastry a little thinner. Chill to let it rest about 20 minutes. With a very sharp knife, cut dough into 3-inch squares. Fold each square in half diagonally, forming an isosceles triangle. Lay triangle on a flat surface with the base closest to you. Starting at the base, cut a 1/4-inch wide band along each side of the t...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/gale-gand/individual-pineapple-tartlettes-recipe/index.html
Argentine Meat Empanadas
1. In a saute; pan melt the shortening and add the chopped onions. Cook the onions until just before they begin to turn golden. Remove from the heat and stir in the sweet paprika, hot paprika, crushed red pepper flakes and salt to taste. 2. Spread the meat on a sieve and pour boiling water on it for partial cooking. Allow meat to cool. Place meat in a dis...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Argentine-Meat-Empanadas/Detail.aspx
Savory Cheese Palmiers
Sprinkle work surface with 1 tablespoon grated Parmesan.. Unfold thawed puff pastry sheet on Parmesan. Lightly beat egg with 1 tablespoon of water. Lightly brush puff pastry with egg wash. In a medium bowl, combine 2 tablespoons Parmesan, Italian cheese blend, and paprika. Sprinkle over surface of pastry sheet. Lightly press cheese into pastry. Fold top and bottom edges of pastry to the cente...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/semi-homemade-cooking-with-sandra-lee/savory-cheese-palmiers-r...
Puff Pastry Valentine Cookies
1. Thaw pastry sheet at room temperature for 30 minutes. Preheat oven to 400 degrees F. 2. Unfold pastry sheet on lightly floured surface. Roll into 14x10-inch rectangle. Cut out 12 hearts, using a 3 1/2-inch heart-shaped cookie cutter. Place on baking sheet. Brush with caramel topping and sprinkle with almonds. 3. Bake 10 ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Puff-Pastry-Valentine-Cookies/Detail.aspx
Prosciutto and Spinach Pinwheels
Preheat oven to 350 degrees F. Place the pepper in a roasting pan and roast in the oven, checking every 15 minutes, and turning with tongs until the skin is fully wrinkled and charred black. When the peppers is done, use tongs to put it into a ziptop bag which (for safety reasons) you have resting on a plate - (Remember, it is volcanically hot!). Carefully zip the bag shut, and allow the pepper...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/robert-irvine/prosciutto-and-spinach-pinwheels-recipe/index.html