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Garlic and Cheese Bruschetta

Garlic and Cheese Bruschetta

1. Preheat the broiler. 2. In a medium bowl, blend fat free cream cheese, nonfat sour cream and fat-free mayonnaise with an electric mixer until smooth. Stir in 1/2 the reduced fat Swiss cheese, Parmesan cheese, parsley, green onions and garlic. 3. Arrange bread slices in a single layer on a medium baking sheet. Lightly toa...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Garlic-and-Cheese-Bruschetta/Detail.aspx

Pasta Broccoli Bake

Pasta Broccoli Bake

1. In a large pot of boiling salted water cook rigatoni or fusilli pasta with one tablespoon of oil until al dente. Drain. 2. Meanwhile, in a large saucepan melt butter or margarine. Stir in flour and milk and whisk until mixture boils and thickens. Add grated Parmesan cheese, salt, garlic salt, nutmeg, thyme and grated Cheddar cheese and stir until blend...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Pasta-Broccoli-Bake/Detail.aspx

Layered Reuben Salad

Layered Reuben Salad

1. Preheat oven to 350 degrees F (175 degrees C). 2. Brush both sides of the bread with melted butter, then cut into cubes. Place on a baking sheet, and bake in preheated oven until crisp, stirring occasionally, about 15 minutes. Allow to cool to room temperature, then store in an airtight container. 3. Layer the sauerkraut...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Reuben-Layered-Salad/Detail.aspx

Wild Asparagus Quiche

Wild Asparagus Quiche

1. For crust, combine flour, shortening and salt; mix to a "crumb" consistency. Add ice water; mix well and form dough into ball. On floured surface, roll out dough to fit 10-in. quiche pan. place dough in pan; prick bottom with fork. Bake at 350 degrees F for 15 minutes. Cool. For filling, combine in blender cheese, flour, eggs, milk, mustard and Tabasco; blend until smooth. pour into ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Wild-Asparagus-Quiche/Detail.aspx

Ham and Chicken Lasagna

Ham and Chicken Lasagna

1. Preheat oven to 350 degrees F (175 degrees C). Spray a 13x9-inch baking dish with non-stick cooking spray. 2. Heat butter in a skillet over medium heat. Stir in mushrooms, onion, and pepper. Cook until soft and tender. Sprinkle flour over vegetables, and stir to coat. Stir in milk and chicken broth. Cook until sauce thickens. Stir in broccoli, Parmesan...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Ham-and-Chicken-Lasagna/Detail.aspx

Spiral Sandwich

Spiral Sandwich

1. Cover bread evenly with spreadable cheese. 2. Layer turkey, tomato, Swiss cheese and spinach on bread, leaving about 4 inches at one side covered with spreadable cheese only. 3. Beginning at the side layered with turkey, roll up bread. Trim each end with serrated knife to make even; cut bread roll into 1-inch slices.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Spiral-Sandwich/Detail.aspx

Asparagus Spaghetti Pie

Asparagus Spaghetti Pie

1. In a large bowl, beat eggs; add the spaghetti, Parmesan cheese and butter; mix well. Press onto the bottom and up the sides of a greased 10-in. pie plate. Combine ham, asparagus and mushrooms; spoon into crust. Sprinkle with Swiss cheese. Beat eggs, sour cream, dill and chives; pour over cheese. Bake at 350 degrees F for 35-40 minutes or until crust is set and center is lightly brown...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Asparagus-Spaghetti-Pie/Detail.aspx

Cheese Fondue

Cheese Fondue

1. Simmer wine in fondue pot. Add Swiss cheese, Gruyere cheese, 1/4 pound at a time. Stir after each addition of cheese until melted. Stir in flour. When all the cheese has melted, stir in salt and nutmeg. Serve with cut-up French bread.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cheese-Fondue/Detail.aspx

Rueben Loaf

Rueben Loaf

1. In a large bowl, combine 1 1/2 cups flour, yeast, sugar and salt. Add warm water, mustard and butter; stir well. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 6 minutes. Cover and let rest for 10 minutes. ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Rueben-Loaf/Detail.aspx

Pasta with Kielbasa and Swiss Chard

Pasta with Kielbasa and Swiss Chard

Cut out center ribs and stems from chard, then thoroughly wash, along with leaves, in several changes of cold water. Cut ribs and stems crosswise into 1/4-inch-thick pieces and coarsely chop leaves. Cook kielbasa in oil in a 5-quart heavy pot over moderately high heat, stirring occasionally, until golden, 2 to 3 minutes. Transf...

Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Pasta-with-Kielbasa-and-Swiss-Chard-234992

Open-Faced Pan-Grilled Swiss, Ham & Tomato Sandwich

Open-Faced Pan-Grilled Swiss, Ham & Tomato Sandwich

1. Spray skillet or griddle with cooking spray. Preheat skillet on medium heat or griddle to 350 degrees F. 2. Spread bread with dressing; top with ham, tomatoes and cheese. 3. Cook 3 minutes or until bottom is golden brown and serve hot.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Open-Faced-Pan-Grilled-Swiss-Ham--Tomato-Sandwich/Detail.aspx

Broccoli Ham Ring

Broccoli Ham Ring

1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, toss together ham, chopped broccoli, onion, parsley, and Swiss cheese. Stir in lemon juice and Dijon-style mustard. 3. On a 13-inch stone or baking sheet, arrange crescent triangles in a circle with bases overlapping in center and points to the outside. T...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Broccoli-Ham-Ring/Detail.aspx

Quick Quiche Cups

Quick Quiche Cups

1. In a mixing bowl, beat cream cheese and sour cream until smooth. Add eggs; mix well. Stir in Swiss cheese, bacon, red pepper and oregano; set aside. Separate dough into 10 biscuits; flatten into 5-inch circles. Press each into the bottom and sides of a greased muffin cup. Divide the egg mixture among biscuit-lined muffin cups, using about 2 tablespoons for each. Bake at 375 degrees F...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Quick-Quiche-Cups/Detail.aspx

Cream Cheese-and-Pesto-Stuffed Chicken Breasts

Cream Cheese-and-Pesto-Stuffed Chicken Breasts

Filling of your choice (see below) Ingredients 4 boneless, skinless chicken breast halves (1-1 1/4 pounds total) 1 egg white 1/2 cup plain dry breadcrumbs 2 teaspoons extra-virgin olive oil Cream Cheese-Pesto Filling:: 2 tablespoons reduced-fat cream cheese (Neufchatel) 1 tablespoon basil pesto (store-bought or homemade) Freshly ground pepper to taste Goat Cheese-Olive Fi...

Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/eating-well/cream-cheese-amp-pesto-stuffed-chicken-breasts-rec...

Smothered Tilapia

Smothered Tilapia

1. Preheat the oven to 350 degrees F (175 degrees C). 2. Place the fish fillets into a 9x13 inch glass baking dish. Slice the lemons in half, and squeeze the juice out over the fillets, turning them to coat thoroughly. Sprinkle steak seasoning to taste over both sides of the fillets. 3. Lay a slices of Swiss cheese over the...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Smothered-Tilapia/Detail.aspx

Gold Onion Soup

Gold Onion Soup

1. Melt butter in large saucepan over medium heat. Add onions and thyme, season with pepper. Cover and cook until onions are translucent, stirring occasionally, about 15 minutes. Cook until they are brown and caramelized, another 10 minutes. 2. Add flour to onions and stir until browned, scraping bottom of pan for about 5 minutes. Mix in water, wine, soy ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Gold-Onion-Soup/Detail.aspx

Grilled Turkey Reubens

Grilled Turkey Reubens

1. Preheat a large skillet over medium heat. 2. Lightly coat one side of each slice of bread with olive oil; lay out the slices, oiled side down, on a plate. Spread 1 teaspoon mayonnaise and 1 teaspoon of hot sauce on each slice. Top two of the slices of bread with a slice of Swiss cheese and 1/4 cup of sauerkraut. Arrange the turkey on the other two slic...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Grilled-Turkey-Reubens/Detail.aspx

Creamy French-American Soup

Creamy French-American Soup

1. Preheat oven to broiler setting. 2. Melt butter in a saucepan over medium heat. Add onions and cook until softened, 5 to 8 minutes. Stir in the heavy cream and beef broth. Bring to a boil, then reduce heat to low and simmer, loosely covered, for 20 minutes. Season with salt and pepper, to taste. 3. Top each slice of brea...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Creamy-French-American-Soup/Detail.aspx

Ham And Swiss Quiche

Ham And Swiss Quiche

1. PREHEAT oven to 350 degrees F. 2. WHISK together evaporated milk, eggs and flour in large bowl. Stir in 1/2 cup cheese, ham, green onions, thyme, salt and pepper. Pour mixture into pie shell; sprinkle with remaining cheese. 3. BAKE for 45 to 50 minutes or until knife inserted near center comes out clean. Cool on wire ...

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Ham-And-Swiss-Quiche/Detail.aspx

Monte Cristo Sandwich

Monte Cristo Sandwich

1. Spread bread with mayonnaise and mustard. Alternate ham, Swiss and turkey slices on bread. 2. Beat egg and milk in a small bowl. Coat the sandwich with the egg and milk mixture. Heat a greased skillet over medium heat, brown the sandwich on both sides. Serve hot.

Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Monte-Cristo-Sandwich/Detail.aspx