Search results: 8 of 50 pages for bacon
Brussels Sprouts with Garlic and Bacon
Fill a large saucepan with water, add a pinch of salt, and bring to a boil. Add the Brussels sprouts and cook them for about 8 minutes. Remove the sprouts from the heat, drain, and then chill them in the refrigerator. Slice the sprouts in half when they have cooled. In a large skillet, cook the bacon over medium heat until it is done. Discard all but 2 tablespoons bacon fat and grease from th...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-rays-tasty-travels/brussels-sprouts-with-garlic-and-ba...
Spinach, Dried Cherry and Goat Cheese Salad with Warm Bacon Dressing
In a large skillet, cook the bacon over medium-high heat until crisp, about 5 minutes. Drain on paper towels and pour off all but 1/4 cup of grease from the pan. To the fat in the pan, add the onions and cook, stirring, over medium-high heat until soft, about 3 minutes. Add the garlic, pepper, and salt and cook, stirring, for 30 seconds. Add the mustard and vinegar and cook, stirring to degla...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/emeril-lagasse/spinach-dried-cherry-and-goat-cheese-salad-with...
Sugar Snap Peas with Onions and Bacon
In a medium skillet over medium high heat, brown chopped bacon. Using a slotted spoon, remove bacon to a paper towel lined plate. Add onion to the pan. Saute chopped onions 3 minutes or so, until they are just tender. Add peas and water to the pan. Cover and cook peas 5 minutes. Uncover and allow the liquid to cook almost out of the pan. Add bacon back to the skillet and remove pan from heat. T...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/rachael-ray/sugar-snap-peas-with-onions-and-bacon-recipe/index...
Crescent Bacon-Cheese Tartlets
Heat oven to 375 degrees F. High Altitude (3500-6500 ft): No change. If using crescent rolls: Unroll dough into 1 large rectangle on work surface. Press into 12x9-inch rectangle, firmly pressing perforations to seal. If using dough sheet: Unroll dough on work surface. Press into 12x9-inch rectangle. Cut dough into 12 squares. Gently press squares into 12 ungreased mini muffin cups, shapi...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/crescent-bacon-cheese-tartlets-recipe/index.html
Cobb Salad with Warm Bacon Vinaigrette
Toss together romaine and spinach in a large bowl. Cook bacon, stirring occasionally, in a heavy medium skillet over medium heat until crisp. Transfer with a slotted spoon to paper towels to drain. Discard all but about 2 tablespoons bacon fat and add oil to s...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Cobb-Salad-with-Warm-Bacon-Vinaigrette-243177
Warm Potato Salad with Bacon
Cover potatoes generously with cold salted water (1 tablespoon salt for 3 quarts water) in a pot and simmer until potatoes are tender, about 30 minutes. Drain potatoes. When potatoes are cool enough to handle but still warm, peel and cut into 1-inch pieces, then toss with vinegar and 1/2 teaspoon salt in a large bowl. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Warm-Potato-Salad-with-Bacon-238933
Bacon-Wrapped Salmon with Wilted Spinach
Preheat broiler and put broiler pan under broiler so that its rack is about 4 inches from heat. Pat fish dry and sprinkle with salt and pepper, then spread curved sides with mustard. Lay 1 bacon slice lengthwise along top of each fillet, tucking ends of bacon under fillet (ends will not meet). Thread 1 skewer through length of ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Bacon-Wrapped-Salmon-with-Wilted-Spinach-233802
Zucchini, Bacon, and Gruyère Quiche
Put oven rack in middle position and preheat oven to 450°F. Fit pie dough into pie plate and lightly prick all over. Bake according to package instructions, then transfer crust in pie plate to a rack. Reduce oven temperature to 350°F. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Zucchini-Bacon-and-Gruyere-Quiche-233259
Steamed Clams with Bacon, Tomato, and Spinach
Cook bacon in a 5- to 6-quart heavy pot over moderate heat, stirring occasionally, until beginning to brown, about 5 minutes. Add onion, garlic, and red pepper flakes and cook, stirring occasionally, until onion is golden, about 6 minutes. Add tomatoes and cook, stirring occasionally, until they begin to break down and sauce thickens slightly, about 8 minutes. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Steamed-Clams-with-Bacon-Tomato-and-Spinach-232599
Crispy Cornmeal-Bacon Waffles
Cook bacon in large skillet over medium heat until crisp, about 6 minutes. Transfer to paper towels. Crumble bacon. Whisk flour and next 3 ingredients in large bowl to blend. Whisk buttermilk, eggs, and 3 tablespoons maple syrup in medium bowl to blend. Add buttermilk mixture to dry ingredients; stir just until blended. Fold in...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Crispy-Cornmeal-Bacon-Waffles-109154
Hickory-Grilled Rib-Eye Steaks with Bacon-Molasses Butter
Position rack in top third of oven and preheat to 375°F. Line small baking sheet with foil. Arrange bacon slices on foil; brush bacon with all of molasses, then sprinkle with pepper. Bake until bacon is cooked through but not crisp, about 15 minutes. Transfer bacon to work surface; cool. Chop bacon; transfer to small bowl. Add butter and stir to blend. Season to taste with salt and pepper. (Can...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Hickory-Grilled-Rib-Eye-Steaks-with-Bacon-Molasses-B...
Green Beans with Bacon and Shallots
Cook beans in large pot of boiling salted water until crisp-tender, about 4 minutes. Drain. Rinse under cold water. Drain well. Pat dry with paper towels. (Can be prepared 6 hours ahead. Wrap in paper towels; enclose in resealable plastic bag and refrigerate.) Cook bacon in heavy large skillet over medium heat until crisp. Tran...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Green-Beans-with-Bacon-and-Shallots-104502
Penne with Radicchio, Spinach, and Bacon
Preheat oven to 375°F. Cut off top 1/2 inch of garlic head, exposing cloves. Place garlic head, cut side up, on sheet of foil and drizzle with 1/2 teaspoon olive oil. Wrap garlic in foil. Roast until garlic is soft, about 40 minutes. Let stand until cool enough to handle. Squeeze garlic into small bowl. Cook pasta in large pot ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Penne-with-Radicchio-Spinach-and-Bacon-241093
Spinach and Chick Peas with Bacon
Bring a 3-quart pot three fourths full of water to a boil. Add bacon and cook 2 minutes. Drain bacon and rinse in cold water. Pat dry and cut crosswise into 1/4-inch pieces. Cook bacon in a 12-inch heavy skillet over moderate heat, stirring, until browned. Leaving bacon in skillet, spoon off all but 1 tablespoon fat. Add 2 tabl...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Spinach-and-Chick-Peas-with-Bacon-103070
Chicken and Bacon Shish Kabobs
1. In a large bowl, mix the soy sauce, cider vinegar, honey, canola oil, and green onions. Place the mushrooms and chicken into the mixture, and stir to coat. Cover, and marinate in the refrigerator at least 1 hour. 2. Preheat grill for high heat. 3. Wrap the chicken chunks with bacon, and thread onto skewers so that the ba...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Chicken-and-Bacon-Shish-Kabobs/Detail.aspx
Bacon and Cheese Frittata
1. Preheat the oven to 325 degrees F. In a large skillet, cook the bacon over medium heat, flipping once, until cooked but not crisp. Drain on a paper towel, then chop into bite-size pieces. 2. Pour off the bacon fat and add 1 tablespoon of the olive oil to the skillet. Add the onion and cook over medium-low heat until softened, about 7 minutes. Let cool....Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Bacon-and-Cheese-Frittata/Detail.aspx
Potato, Bacon, and Corn Chowder
1. Cook the bacon pieces in a large skillet over medium heat until the fat has rendered, and the bacon is crispy, about 8 minutes. Remove the bacon, leaving the grease in the pan. Stir the carrot, celery, and bay leaf into the bacon grease; cook for 5 minutes. 2. Meanwhile, melt the butter in a large pot over medium-low heat. Whisk in the flour, and cook ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Potato-Bacon-and-Corn-Chowder/Detail.aspx
Bacon Ranch Bread Bites
1. Roll bread dough into 1/2-inch-thick rectangle on lightly floured surface; brush with oil. Cut dough with sharp knife into 1x1-inch pieces. 2. Toss bread dough pieces, cheese, salad dressing mix and bacon in large bowl. Place on ungreased cookie sheet; shape into oval loaf. Let rise until double in size. 3. Bake at 350...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Bacon-Ranch-Bread-Bites/Detail.aspx
Garlic Lime Bacon-Wrapped Shrimp
1. Whisk together the oil, lime juice, garlic, salt, and pepper in a mixing bowl. Toss the shrimp in the marinade, then refrigerate for 30 minutes to 1 hour. 2. Preheat an indoor electric grill for medium-high heat. 3. Remove the shrimp from the marinade, and shake off excess. Wrap each shrimp with a strip of chili pepper, ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Garlic-Lime-Bacon-Wrapped-Shrimp/Detail.aspx
Bacon Mustard Pork Roast with Stuffed Mushroom Caps
1. Preheat the oven to 350 degrees F (175 degrees C). 2. Use a knife to cut shallow slits into the surface of the roast. Using 3/4 cup of mustard, brush half over the roast, then completely cover it with 10 strips of bacon; brush bacon with remaining mustard. Cook in preheated oven for 60 minutes until bacon is browned, or until meat thermometer inserted ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Bacon-Mustard-Pork-Roast-with-Stuffed-Mushroom-Caps/Detail.aspx