Search results: 8 of 50 pages for puff
Asian Chicken Salad
1. Prepare the dressing 30 minutes ahead of time by combining the brown sugar, soy sauce, sesame oil, salad oil, and rice vinegar in a salad dressing carafe. 2. To prepare the Chinese rice noodles, heat a skillet with a few tablespoons of oil and break off a little bit of the noodles and add them to the skillet and fry them. They will puff up in the skill...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Asian-Chicken-Salad/Detail.aspx
Almond Potato Puff
1. Cook potatoes in boiling water until tender, about 15 minutes; drain and place in a mixing bowl. In a skillet, saute onion in butter until tender; add to potatoes. On low speed, beat in eggs, one at a time, until smooth. Beat in cream (the mixture will be thin). Add the ground almonds, salt and nutmeg. Spoon into a greased 1-1/2-qt. baking dish. Sprinkle with the cheese and slivered ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Almond-Potato-Puff/Detail.aspx
Strawberry-Strawberry Cheesecake
For crust: Preheat oven to 325°F. Butter 9-inch-diameter springform pan with 2 3/4-inch-high sides. Grind cookies in processor to coarse crumbs. Add butter and blend until crumbs are evenly moistened. Press crumb mixture over bottom and 1 inch up sides of prepared pan. Bake crust until just golden, about 8 minutes. Set aside while preparing filling. Maintain oven temperature. ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Strawberry-Strawberry-Cheesecake-106342
Spiced Beef and Onion Pitas with Parsley Sauce
Make sauce: Purée all sauce ingredients in a blender until smooth. Make beef and onion pitas: Toast pitas on rack of a gas burner over high heat, turning with tongs, until heated through but still pliable (pitas may puff), about 1 minute, then wrap in foil to keep warm. (Alternatively, wrap untoasted ...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Spiced-Beef-and-Onion-Pitas-with-Parsley-Sauce-231362
Pistachio Crisps with Mascarpone Cheese and Grape Compote
For compote: Stir grapes and sugar in heavy large skillet to coat. Let stand 5 minutes. Add juice concentrate and spice powder. Bring to boil over medium-high heat, stirring until sugar dissolves. Reduce heat to medium and simmer until syrup thickens enough to coat spoon, about 30 minutes. Pour compote into sieve set over medium bowl; drain grapes well. Transfer grapes to anothe...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Pistachio-Crisps-with-Mascarpone-Cheese-and-Grape-Co...
French Apple Turnovers (Chaussons Aux Pommes)
For filling: Peel, core, and cut apples into 1-inch pieces (about 4 cups). Place apples in medium saucepan; add 1/4 cup water, 3 tablespoons sugar, and lemon juice. Bring to boil, stirring occasionally until sugar dissolves. Cover; reduce heat to medium-low and simmer until apples are very tender, stirring frequently, about 12 minutes. Remove from heat. Gently mash a...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/French-Apple-Turnovers-em-Chaussons-Aux-Pommes-em-35...
Eccles Cakes
1. Preheat oven to 425 degrees F (220 degrees C). Sprinkle a baking sheet with water. 2. In a small saucepan over medium heat, melt butter. Stir in currants, mixed peel, demerara sugar and mixed spice. Stir until sugar is dissolved and fruit is well coated. Remove from heat. 3. On a lightly floured surface, roll out pas...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Eccles-Cakes-2/Detail.aspx
Profiteroles with Caramel Sauce
For puffs: Bring 1 cup water and butter to boil in heavy medium saucepan. Reduce heat to low; add flour and salt. Stir until mixture is smooth and pulls away from sides of pan, forming ball, about 1 minute. Transfer to large bowl. Using handheld mixer, beat in eggs 1 at a time, blending well after each addition. Cover dough loosely with plastic. Let stand until cool, about 1 hou...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Profiteroles-with-Caramel-Sauce-107163
Om Ali
1. Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. 2. Place the pastry sheets in the baking dish and place the dish in the oven. Watch it closely. When the top layer turns crunchy and golden, remove it from the oven. Continue until all the sheets are cooked. 3. Preheat the oven broiler. ...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Om-Ali/Detail.aspx
Feta Cheese Foldovers
1. Preheat oven to 375 degrees F (190 degrees C). 2. In a small bowl, blend feta cheese, green onions, and egg. Cut pastry into 12 (3 inch) squares. Place a mounded tablespoon of feta mixture in the center of each square. Moisten edges with water, and fold pastry over filling to form a triangle. Press edges together firmly with a fork to seal. Lightly b...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Feta-Cheese-Foldovers-2/Detail.aspx
Gingered Pork and Vegetable Shells
1. Bake pastry shells according to package directions. 2. Slice pork into very thin strips. Mix cornstarch, broth and soy. 3. Heat 1 tablespoon oil in skillet. Add pork and stir-fry until browned. Remove pork. 4. Heat remaining oil in skillet. Add vegetables, garlic powder and ginger. Stir-fr...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Gingered-Pork-and-Vegetable-Shells/Detail.aspx
Easy Apple Strudel
1. Thaw pastry sheet at room temperature 30 minutes. Preheat oven to 375 degrees F. Mix egg and water. 2. Unfold pastry on lightly floured surface. Roll into 16x12-inch rectangle. With short side facing you, spoon pie filling on bottom half of pastry to within 1 inch of edges. Starting at short side, roll up like a jelly roll. Place seam-side down on baki...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Easy-Apple-Strudel-2/Detail.aspx
White Pepper Ice Cream
In a saucepan over medium heat, combine the cream, half-and-half, and vanilla bean. Whisk in the white pepper and stir the mixture occasionally to make sure it does not scorch on the bottom. When the mixture reaches a simmer (do not let it boil), turn off the heat. Set aside to infuse for 10 to 15 minutes. In a medium bowl, whisk together the egg yolks and sugar. Whisking constantly, slowly pou...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/gale-gand/white-pepper-ice-cream-recipe/index.html
Saucisson En Croute
Preheat oven to 425 degrees F. Beat the egg with the water and set aside. Cut the kielbasa into 8 (3-inch) long pieces and set aside. On a lightly floured surface roll the pastry sheets into 12 by 12-inch squares. Cut the sheets into 8 equal squares. Brush 1 square with water around the edges and wrap a sausage up in the pastry. (First fold the 2 long sides over the sausage, then fold the en...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/food-network-kitchens/saucisson-en-croute-recipe/index.html
Pastry-Wrapped Salmon Alfredo
1. Preheat oven to 400 degrees F. 2. Reserve 1/2 cup sauce; set aside. Cover and refrigerate remaining sauce. 3. Roll out pastry sheet on floured surface into 12-inch square. Cut into 4 equal squares. Place one salmon fillet on each pastry square. Sprinkle with pepper. Top each fillet with 2 tablespoons reserved sauce and 1...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Pastry-Wrapped-Salmon-Alfredo/Detail.aspx
Chicken in Green Pumpkin-Seed Sauce
For chicken: Bring all ingredients to boil in large pot. Reduce heat; simmer uncovered until chicken is cooked through, about 30 minutes. Transfer chicken to bowl; cover to keep warm. Reserve chicken broth in pot; spoon off fat from surface. Meanwhile, begin sauce: Heat heavy large skillet over medi...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Chicken-in-Green-Pumpkin-Seed-Sauce-108053
Caramel Mousse Napoleon with Caramel Sauce and Berries
Make pastry layers: Position 1 rack in top third and 1 rack in bottom third of oven and preheat to 400°F. Roll out 1 pastry sheet on lightly floured surface to 15x12-inch rectangle. Using small sharp knife and long ruler, trim sheet to 13x10-inch rectangle. Cut in half lengthwise, forming two 13x5-inch rectangles. Pierce rectangles all over with fork; transfer to 1 ungreased bak...Source name: Epicurious
Source URL: http://www.epicurious.com/recipes/food/views/Caramel-Mousse-Napoleon-with-Caramel-Sauce-and-Berri...
Ricotta and Chocolate-Hazelnut Calzones
Blend the ricotta, mascarpone, egg yolk, and powdered sugar in a food processor until smooth and creamy. Transfer the ricotta mixture to a small bowl, then cover and refrigerate for 30 minutes. Meanwhile, blend the strawberries and 1 tablespoon of sugar in a clean food processor until smooth. Transfer the strawberry sauce to a small bowl and set aside. Whisk the chocolate-hazelnut spread and...Source name: Food Network
Source URL: http://www.foodnetwork.com/recipes/giada-de-laurentiis/ricotta-and-chocolate-hazelnut-calzones-re...
Cashew Peanut Butter Bars
1. Preheat oven to 350 degrees F. In medium bowl, combine flour, sugar, baking powder and baking soda. Cut in butter and 1 teaspoon vanilla until crumbly. Press firmly on bottom of ungreased 13x9-inch baking pan. 2. Bake 15 minutes or until lightly browned. Top evenly with marshmallows; bake 2 minutes longer or until marshmallows begin to puff. Remove...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Cashew-Peanut-Butter-Bars/Detail.aspx
Smoked Pork Chops with Sauteed Apples and Currants
1. In a 12- to 14-inch nonstick frying pan over high heat, stir 1 teaspoon butter with the currants until the currants puff, about 2 minutes. Pour currants from pan into a small bowl and set aside. 2. To pan, add 1 1/2 more tablespoons butter. Reduce heat to medium-high and lay apple wedges in pan in a single layer. Cook until apples are lightly browned a...Source name: AllRecipes
Source URL: allrecipes.com/Recipe/Smoked-Pork-Chops-with-Sauteed-Apples-and-Currants/Detail.aspx